MICROWAVE PEANUT BRITTLE 1 cup sugar
1/2 cup light corn syrup
1/8 teaspoon salt
1 to 1-1/2 cups roasted, salted peanuts (with or without skins)
1 tablespoon margarine
1 teaspoon vanilla
1 teaspoon baking soda
Combine sugar, syrup, and salt in a 2-quart mixing bowl. Microwave on high for 5 minutes. Stir in nuts and microwave for 3 to 5 more minutes. (watch so nuts don't burn) Stir in butter, vanilla, and baking soda until mixture is light and foamy. Spread on a well greased cookie sheet. Cool and slam cookie sheet on counter to break up into small pieces.
The
use of this site, and the terms and conditions for our providing information,
is governed by our Disclaimers.
By using this site, you acknowledge that you have read the Disclaimers and
that you accept and will be bound by the terms thereof.